Peanut Butter Apple Muffins
If you like quick, you’ll love this.
4 Thomas'® Honey Wheat English Muffins, split and toasted
3/4 cup peanut butter
1 medium apple, cored and thinly sliced
Dark corn syrup
Spread peanut butter on each muffin half. Top with apple slices; brush with corn syrup. Broil 6 inches from heat 2 to 3 minutes or until bubbly.